Christmas course

■Period: Thursday, December 24th to 25th(Wednesday)
■Hours 17: 00-21: 00(Last order 19:30)
■Price: 9,000 yen per person

◇◆◇menu◇◆◇

·Amuse
·Sautéed foie gras with taro confit
·Yellowtail and Citrus Carpaccio
·Turnip potage soup
·Pan-fried lobster with American sauce
·Roasted Japanese Black Beef Thigh with Perigueux Sauce
·Chocolate terrine with vanilla ice cream
·Bread
·Toei Hotel Original Coffee

■Price 1 set 7,000 yen

■Delivery period: December 21st (Saturday) to December 25th(Wednesday)

■Handing method To the reception desk on the 1st floor of Niigata Toei Hotel
Please come.

■Delivery time from 15:00 to 18:00

■Reservation deadline: 3 days before use

■set content
　　　Chicken Burger(2 pieces)/sausage(4 bottles)
　　　Fried chicken/Crab shell gratin(2 pieces)
　　　Cheese ball(4 bottles)/Half Pound Cake

For reservations
Until 025-244-7101