■Period: Thursday, December 24th to 25th(Wednesday)
■Hours 17: 00-21: 00(Last order 19:30)
■Price: 9,000 yen per person
◇◆◇menu◇◆◇
·Amuse
·Sautéed foie gras with taro confit
·Yellowtail and Citrus Carpaccio
·Turnip potage soup
·Pan-fried lobster with American sauce
·Roasted Japanese Black Beef Thigh with Perigueux Sauce
·Chocolate terrine with vanilla ice cream
·Bread
·Toei Hotel Original Coffee