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Restaurant

Please enjoy the menu of polished chefs.


Sky restaurant “Restini” overlooking the city, authentic steak house “Azuma”, coffee house “Restalk”

You can use it in various scenes.
  • Sky Restaurant Restine

    In the distance Mount Yahiko, sky restaurant which can see Mount Kakuda

    【Opening Hours】
    "breakfast", 7: 00 to 10: 00(LO 9: 30)

    〔Launch〕
    Monday - Friday, 11: 30-15: 00 (LO 14: 00)
    Saturday·Sunday·Congratulation, 11: 30-15: 30 (LO 14:30)

    〔Dinner〕
    Monday to Thursday, 17: 00-22: 00 (LO 20:00, Night Menu LO 21:30)
    Friday·Saturday, 17: 00-22: 30 (LO 20:00, Night Menu LO 22:00)
    Sunday·public holiday, 17: 00-21: 00 (LO 20:00, Night Menu LO 20:30)

    ◆Party room available (up to 25 people)



    • Niigata Breakfast
      Information for breakfast

      "business hours", 7: 00 to 10: 00(LO 9: 30)

      Delicious rice of Niigata and accompanying meal with chopsticks
      Offer Niigata-like breakfast that sticks to food such as local vegetables


      ◆Niigata Toei Hotel"Niigata Breakfast" Passion Point◆

      Point 1, Prepare two types of brand rice produced in Niigata!
             free refill.Please eat and compare.

      Point 2. “Omoide Egg” characterized by a rich taste!
             Recommendation is "egg kakugome".

      Point 3., Mount Yahiko, Location that Mount Kakuda can see!
             You can also see Sadogashima Island distance on the Shinkansen and on sunny days.
      • Niigata Breakfast

        〔Advance ticket〕

        Advance tickets available at the front desk are sold at 1,300 yen.
        Rate
        1,500 yen per person
        Period available:
        All Year
    • Daily lunch
      Lunch menu

      〔Opening Hours〕
      Monday - Friday, 11: 30-15: 00 (LO 14: 00)
      Saturday·Sunday·public holiday, 11: 30-15: 30 (LO 14:30)

      Mount Kakuda Mount Yahiko, Mount Kakuda, while watching the wonderful scenery where vision spreads far away
      Enjoy chef's recommended Japanese, Western and Chinese lunches.


      ~Popular lunch menu~
      ※All lunch with side buffet (salad, dessert, drink bar)

      ◆Daily lunch, ¥ 1,400
      ◆Hamburger lunch, 1,700 yen
      ◆Hamburger & Shrimp Fly Ranch, ¥ 2,100
      ◆Five season sanka sauce, 1,200 yen



                   ↓ ↓ Daily lunch menu click the lower right ↓ ↓
    • Autumn creative course
      ◆◇◆Menu◆◇◆

      · Fried chicken with domestic chicken wings

      · Seafood and rice salad

      · Potato with potatoes and long onions

      · Vienoise style of fresh fish

      · Beef fillet and roast duck roast
         Boiled dry figs with red wine

      · Two kinds of bread

      · Today's dessert,Coffee
      • Autumn creative course

        Rate
        Solo Traveler, 4,800 yen
        Period available:
        From Tuesday, September 1, 2020 to November 30(Monday)
    • Autumn party plan
      ◆◇◆Menu◆◇◆

      ·Assorted dinner dishes
      (Stick vegetables and lots of ingredients
         Camembert cheese and pork loin yuzu pepper marinade)
      ·Western style egg custard
      ·Autumn vegetables three kinds chips
      ·Grilled shrimp and squid with herbs
      ·Australian beef sirloin steak grill 
               Wasabi soy sauce
      ·Porcini mushroom fragrant mushroom peperoncino

      ■A course dishes 6 dishes
      ■B course A course 6 items + pizza + today's dessert
      ■C course A course 6 items + Steak upgrade + Today's dessert
       ※Australian sirloin → upgraded to Japanese black beef sirloin
      • Autumn party plan

        Party plan only

        All you can drink for 1,500 yen for 2 hours!
        Rate
        A course: 3,000 yen, Course B: 4,000 yen, C course: 5,000 yen
        Period available:
        From Tuesday, September 1, 2020 to November 30(Monday)
    • Summer gourmet kaiseki cuisine
      ◆◇◆Menu◆◇◆

      · Assortment of midsummer tastes

      · Boiled shark fin soup

      · Seasonal sashimi platter

      · Abalone Isoyaki

      · Lobster and Bivalve Poire
           With a light white wine sauce

      · Japanese black beef Low temperature cooked tagliata
           Truffle sauce with foie gras

      · Colorful warship roll with caviar

      · Today's dessert,Coffee
      • Gastronomy kaiseki cuisine in early summer

        Rate
        7,000 yen per person
        Period available:
        From Wednesday, July 1, 2020 to August 31, 2020(Monday)
    • Creative course
      ◆◇◆Menu◆◇◆

      · Boiled bean consort
             Fried ham with frit

      · Garret of smoked salmon and buckwheat flour

      · Onion soup with bucket of cheese

      · Meval and seafood poiret sauce emulation

      · Australian shorthorn beef fillet
           Fried fondeau sauce with mashed potatoes

      · Two kinds of bread

      · Today's dessert,Coffee
      • Creative course

        Rate
        Solo Traveler, 4,800 yen
        Period available:
        From Wednesday, July 1, 2020 to August 31, 2020(Monday)
    • Summer party plan"All you can eat steak"
      ◆◇◆Menu◆◇◆

      ·Assorted dinner dishes(Cold corn potage/Caprese/Stick vegetables)
      ·Niigata edamame anchovy garlic
      ·Soft shell shrimp frit
      ·Chest potato black pepper flavor
      ·Australian beef loin steak "All you can eat! "
      ·Roasted rice ball chilled in chazuke

      ■A course dishes 6 dishes
      ■B course A course 6 items + all-you-can-eat beef fillet + sherbet
      ■C course A course 6 items + all-you-can-eat beef fillet + sashimi + sherbet
      • Summer party plan

        Party plan only

        You can add an all-you-can-drink for 2 hours at +1,500 yen.
        Rate
        A course:3,000 yen Course B:4,000 yen C course:5,000 yen
        Period available:
        From Wednesday, July 1, 2020 to August 31, 2020(Monday)
    • Sky Restaurant Restini

      Inquiries
      Direct to the restaurant 025-244-7105
      Business hours
      ■Breakfast, 7: 00 to 10: 00, (Last order, 9: 30)

      ■Lunch
      Monday - Friday, 11: 30-15: 00, (Last order, 14:00)
      Saturday·Sunday·Congratulation, 11: 30-15: 30, (Last order, 14: 30)

      ■Dinner
      Monday to Thursday, 17: 00-22: 00 (Grand Menu LO 20:00, Night menu LO 21:30)
      Friday·Saturday, 17: 00-22: 30 (Grand Menu LO 20:00, Night menu LO 21:30)
      Sunday·public holiday, 17: 00-21: 00 (Grand Menu LO 20:00, Night menu LO 20:30)
  • Steakhouse, Azuma

    Superb steaks chefs bake up in front of
    The steak baked at once in a steel plate with a thickness of 4 cm is full of flavor
    Please enjoy the gorgeous time with those who are important.

    【Opening Hours】

    〔Launch〕
    Monday - Friday, 11: 30-15: 00 (LO 14: 00)
    Saturday·Sunday·Congratulation, 11: 30-15: 30 (LO 14:30)

    "dinner", 17: 00-21: 00 (LO 20: 30)


    • Domestic livestock farmer support campaign!
      Niigata Toei Hotel affected by the spread of the new coronavirus
      We will do our best to support the domestic livestock farmers in need and work hard together!

      【Period】 From June 2020

      ◆Lunch time limited◆
      Japanese beef sirloin steak 100g Support price 3,000 yen(tax included)
      (With hot vegetables, salad, rice, miso soup, and incense)

      ※Steak 50g up, plus 1,000 yen


      ◆Dinner time limited◆
      Steak dinner "C"course ※Sirloin steak only 
      Regular price 10,000 yen →→→ Support price 8,000 yen

      ※This plan is not subject to various discounts.
    • Steak lunch
      ◆◆Steak lunch◆◆

      "time", Monday - Friday, 11: 30-15: 00(LO 14: 00)
            Saturday·Sunday·public holiday, 11: 30-15: 30 (LO, 14: 30)

      【Contents】
      ◆Steak lunch◆
      sirloin, 150 g···2,400 yen
             200g···3,000 yen
             250g···3,600 yen

      Fillet, 150 g···3,000 yen
             200g···3,800 yen
             250g···4,600 yen

      ※Kuroge Wagyu Beef Steak Lunch is also available from 6,100 yen.
      ※All lunch, warm vegetables, salad, rice, with miso soup
    • "Lunch time limited project", Free cut service day
      ◆◆Lunch time limited, Free cut service day◆◆


      "event date", Every Thursday, Sundays, public holiday

      "time", Monday - Friday, 11: 30-15: 00(LO 14: 00)
            Saturday·Sunday·public holiday, 11: 30-15: 30 (LO 14:30)

      "Fee", Solo Traveler, 2,600 yen

      【Contents】
      sirloin steak〔200 g · 250 g · 300 g〕
      Fillet steak〔150 g · 200 g · 250 g〕
      Bake your favorite steak with your favorite gram.

      ※Because it is a special project, it can not be combined with other discounts.
    • Steak dinner course
      ◆◆Steak dinner◆◆

      "time", 17: 00-21: 00 (LO 20: 30)

      "Fee", Solo Traveler
            ◆A◆, Imported beef steak, 6,000 yen
            ◆B◆, Kuroge Wagyu Beef steak, 7,500 yen
            ◆C◆, Kuroge Wagyu Beef steak, ¥ 10,000
            ◆D◆, Brand beef steak, 12,300 yen
            ◆E◆, Murakami beef steak, 14,200 yen

      ~menu~
      Hors d'oeuvre
      Grilled vegetable original sauce
      Various steaks(A to E)
      Warm vegetables·salad
      Koshihikari from Iwafune·miso soup·Osaka
      Dessert
      Coffee
    • Lobster & steak course
      ◆Lobster & Steak Dinner◆

      "time", 17: 00-21: 00 (LO 20: 30)


      "Fee", Solo Traveler
            ◆A◆, Imported beef steak, 10,700 yen
            ◆B◆, Kuroge Wagyu Beef steak, 12,200 yen
            ◆C◆, Kuroge Wagyu Beef steak, 14,700 yen
            ◆D◆, Brand beef steak, 17,000 yen
            ◆E◆, Murakami beef steak, 18,900 yen

      ~menu~
      Hors d'oeuvre
      Seasonal vegetables
      Grilled lobster butter
      Various steaks(A to E)
      Warm vegetables·salad
      rice·miso soup·Osaka
      Dessert · Coffee
    • Steakhouse "Azuma"

      Inquiries
      Direct to the restaurant 025-244-7105
      Business hours
      ■Breakfast breakfast is not open

      ■Lunch     
      Monday - Friday, 11: 30-15: 00 (Last Order 14: 00)
      Saturday·Sunday·Congratulation,  11: 30-15: 30 (Last Order 14: 30)

      ■Dinner, 17: 00-21: 00 (Last Order 20: 30)
  • Coffee house Restalk

    In a casual shop, prepare coffee and snack menu.
    You can use it freely for meetings and meetings.


    【Opening Hours】
    9: 00-17: 00

    〔Lunch time〕
    Monday - Friday, 11: 30-15: 00 (LO, 14:00)
    Saturday·Sunday·Congratulation, 11: 30-15: 30 (LO, 14: 30)

    • Curry & Salad Lunch
      "Lunch time", 11: 30 to 14: 00(Last order)

      Chef Recommended Please choose from three curries.
      ※salad, side dish, soup, Dessert, Each drink with buffet
      Rate
      ¥ 1,100
    • Pizza & salad lunch
      "Lunch time", 11: 30 to 14: 00(Last order)

      Chef Recommended Please choose from three different pizzas.
      Half & half can also be done!

      salad, side dish, soup, Dessert, Each drink with buffet

      Rate
      ¥ 1,100
    • Coffee house Restalk

      Business hours
      9: 00-17: 00

      Lunch from 11: 30 to 15: 00(LO 14: 00)
          Saturday·Sunday·Holidays 11: 30-15: 30 (LO 14: 30)