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Restaurant

Please enjoy the menu of polished chefs.


Sky restaurant “Restini” overlooking the city, authentic steak house “Azuma”, coffee house “Restalk”

You can use it in various scenes.
  • Sky Restaurant Restine

    In the distance Mount Yahiko, sky restaurant which can see Mount Kakuda

    【Opening Hours】
    "breakfast", 7: 00 to 10: 00(LO 9: 30)

    〔Launch〕
    Monday - Friday, 11: 30-15: 00 (LO 14: 00)
    Saturday·Sunday·Congratulation, 11: 30-15: 30 (LO 14:30)

    〔Dinner〕17: 00-21: 00(LO 20:00)

    ◆Party room available (up to 25 people)
    • Niigata Breakfast
      Information for breakfast

      "business hours", 7: 00 to 10: 00(LO 9: 30)

      Delicious rice of Niigata and accompanying meal with chopsticks
      Offer Niigata-like breakfast that sticks to food such as local vegetables
      We also recommend steak every Saturday and Sunday morning


      ◆Passion point◆

      Point 1. Niigata brand rice "Shinnosuke","Iwafune","From Uonuma","Sado product"
             Koshihikari (rice) are available on a daily basis!
             Please eat and compare.       

      Point 2. “Omoide Egg” characterized by a rich taste!
             Recommendation is "egg kakugome".

      Point 3. Location where you can see Mount Yahiko and Mount Kakuda      
      • Niigata Breakfast

        〔Advance ticket〕

        Advance sales tickets at the front desk are sold at 1,500 yen.
        Rate
        1,700 yen per person 
        Period available:
        All Year
    • Daily lunch
      Lunch menu

      〔Opening Hours〕
      Monday - Friday, 11: 30-15: 00 (LO 14: 00)
      Saturday·Sunday·public holiday, 11: 30-15: 30 (LO 14:30)

      Mount Kakuda Mount Yahiko, Mount Kakuda, while watching the wonderful scenery where vision spreads far away
      Enjoy chef's recommended Japanese, Western and Chinese lunches.


      ~Popular lunch menu~
      ※All lunch with side buffet (salad, dessert, drink bar)

      ◆Daily lunch    1,500 yen
      ◆Hamburger lunch 1,800 yen
      ◆Hamburger & fried shrimp lunch 2,200 yen
      ◆Gomoku Ankake Yakisoba 1,300 yen



                   ↓ ↓ Daily lunch menu click the lower right ↓ ↓
    • 【New menu from September】 "Autumn French course"
      ◆◇◆Menu◆◇◆
      · Chestnut and foie gras mascarpone cheese

      · Marinated seafood and grilled green onions Sherry vinegar sauce

      · White bean potage

      · 2 kinds of bread            

      · White wine sauce with salmon meuniere kadaif

      · Grilled beef fillet Carrot puree Mushroom de la sauce

      · Marron brulee and vanilla ice cream, coffee
      • Autumn French course

        Rate
        5,000 yen per person
        Period available:
        September 1st (Wednesday) -November 30th, 2021(Tuesday)
    • 【New menu from September】 "Autumn incense kaiseki cuisine"
      Japanese, Western, and Chinese kaiseki cuisine with the passion of the chief chef, using plenty of autumn taste

      ◆◇◆Menu◆◇◆

      · Assorted autumn tastes
      ·Today's fresh fish and seasonal fruit platter
      ·Steamed mushroom pot
      ·Assorted seasonal fried foods
      ·Steamed red sea bream with pie
      ·Grilled Japanese Black Beef Thigh Pumpkin Dofinova
      ·Fried rice with autumn salmon and mushrooms
      ·Marron brulee and vanilla ice cream, coffee
      • Autumn incense kaiseki cuisine

        Rate
        7,000 yen per person
        Period available:
        September 1st (Wednesday) -November 30th, 2021(Tuesday)
    • 【New menu from September】  Autumn party plan
      ◆◇◆Menu◆◇◆

      ·Assorted dinner
        Frit of stick vegetables / potatoes and prosciutto
        Spicy shrimp and avocado/
        Served with duck smoke and cream cheese orange
      ·Caesar salad with mushrooms and crispy bacon
      ·Beef rib meat sauce gratin
      ·Grilled salmon with wasabi vinaigrette
      ·Grilled Australian beef loin with apple compote
      ·Today's pasta

      ■A course all 6 items
      ■Course B 
         A course + chef whimsical pizza + dessert
      ■C course 
         A course + meat dishes upgraded to Japanese black beef loin + dessert
      • Autumn party plan

        Party plan only

        You can have all-you-can-drink for 2 hours for each course
        Rate
        A course:¥ 3,500  Course B:4,500 yen  C course:5,500 yen
        Period available:
        September 1st (Wednesday) -November 30th, 2021(Tuesday)
    • Sky Restaurant Restini

      Inquiries
      Direct to the restaurant 025-244-7105
      Business hours
      ■Breakfast, 7: 00 to 10: 00, (Last order, 9: 30)

      ■Lunch
      Monday - Friday, 11: 30-15: 00, (Last order, 14:00)
      Saturday·Sunday·Congratulation, 11: 30-15: 30, (Last order, 14: 30)

      ■Dinner 17:00 to 21:00(Last order 20:00)

  • Steakhouse, Azuma

    Superb steaks chefs bake up in front of
    The steak baked at once in a steel plate with a thickness of 4 cm is full of flavor
    Please enjoy the gorgeous time with those who are important.

    【Opening Hours】

    〔Launch〕
    Monday - Friday, 11: 30-15: 00 (LO 14: 00)
    Saturday·Sunday·Congratulation, 11: 30-15: 30 (LO 14:30)

    "dinner", 17: 00-21: 00 (LO 20: 30)

    ※From August 10th to August 23rd, we received a request to shorten the restaurant business hours in Niigata Prefecture.
    We will shorten the business hours.
    For details, please see the "Notice Page".
    • 【New menu from September】  "Niigata Tsukushi course"
      ~Enjoy the taste of Niigata sake and autumn~
      Niigata Tsuzushi course

      ·Autumn salmon confit and marinated seasonal vegetables with salmon roe
      ·Seafood and mushroom ginger balsamic sauce
      ·Murakami beef sirloin (80g) fillet(80g)
      ·Colorful salad
      ·Warm vegetables
      ·Koshihikari from Iwafune,miso soup,Osaka
      ·Mousse using Mr. Sakuma's Le Lectier
      ·Coffee

      ■Niigata sake drink comparison set included
      ① Crane friend Pure rice sake(Hiki Sake Brewery)
      ② Yoshinogawa Special pure rice sake Hiyagoshi(Yoshinogawa Sake Brewery)
      ③ Kirinsan Aged Pure Rice Daiginjo(Kirinzan Sake Brewery)
      ※80㏄ x 3 types each
      • Niigata Tsuzushi course

        Rate
        14,500 yen per person
        Period available:
        September 1st (Wednesday) -November 30th, 2021(Tuesday)
    • Steak lunch
      ◆◆Steak lunch◆◆

      "time", Monday - Friday, 11: 30-15: 00(LO 14: 00)
            Saturday·Sunday·public holiday, 11: 30-15: 30 (LO, 14: 30)

      【Contents】
      ◆Steak lunch◆ (From 5/1)
      Sirloin 150g...2,700 yen
             200g...3,300 yen
             250g...3,900 yen

      Fillet    150 g...3,300 yen
             200g...4,100 yen
             250g...4,900 yen

      ※Japanese black beef steak lunch is also available from 7,000 yen.
      ※All lunch, warm vegetables, salad, rice, with miso soup
    • "Lunch time limited project", Free cut service day
      ◆◆Lunch time limited, Free cut service day◆◆


      "event date", Every Thursday, Sundays, public holiday

      "time", Monday - Friday, 11: 30-15: 00(LO 14: 00)
            Saturday·Sunday·public holiday, 11: 30-15: 30 (LO 14:30)

      【Charge】 2,800 yen per person

      【Contents】
      sirloin steak〔200 g · 250 g · 300 g〕
      Fillet steak〔150 g · 200 g · 250 g〕
      Bake your favorite steak with your favorite gram.

      ※Because it is a special project, it can not be combined with other discounts.
    • 【Lunch time limited plan】top brand Beef peach steak lunch
      Carefully selected Japanese black beef "top brand Beef peach steak lunch"
      Thigh meat is characterized by being lean and low in fat.Those who are not good at fat
      It is also recommended for women and the elderly.

      "time", Monday - Friday, 11: 30-15: 00(LO 14: 00)
            Saturday·Sunday·public holiday, 11: 30-15: 30 (LO 14:30)

      【Charge】 150g per person 3,500 yen(tax included)
                    200g 4,500 yen(tax included)


      ※Because it is a special project, it can not be combined with other discounts.
    • Steak dinner course
      ◆◆Steak dinner◆◆

      【time】17:00 to 21:00(LO 20:00)

      【Charge】 Solo Traveler (From 5/1)
            ◆A◆ Imported beef steak 6,800 yen
            ◆B◆ Japanese black beef steak 8,500 yen
            ◆C◆ Japanese black beef steak 10,800 yen
            ◆D◆ Brand beef steak 12,000 yen
            ◆E◆ Murakami beef steak 14,500 yen

      ~menu~
      Hors d'oeuvre
      Grilled vegetable original sauce
      Various steaks(A to E)
      Warm vegetables·salad
      Koshihikari from Iwafune·miso soup·Osaka
      Dessert
      Coffee
    • Lobster & steak course
      ◆Lobster & Steak Dinner◆

      【time】17:00 to 21:00(LO 20:00)


      【Charge】 Solo Traveler (From 5/1)
            ◆A◆ Imported beef steak 11,800 yen
            ◆B◆ Japanese black beef steak 13,500 yen
            ◆C◆ Japanese black beef steak 15,800 yen
            ◆D◆, Brand beef steak, 17,000 yen
            ◆E◆ Murakami beef steak 19,500 yen

      ~menu~
      Hors d'oeuvre
      Seasonal vegetables
      Grilled lobster butter
      Various steaks(A to E)
      Warm vegetables·salad
      rice·miso soup·Osaka
      Dessert · Coffee
    • Steakhouse "Azuma"

      Inquiries
      Direct to the restaurant 025-244-7105
      Business hours
      ■Breakfast breakfast is not open

      ■Lunch     
      Monday - Friday, 11: 30-15: 00 (Last Order 14: 00)
      Saturday·Sunday·Congratulation,  11: 30-15: 30 (Last Order 14: 30)

      ■Dinner 17:00 to 21:00(Last order 20:00)
  • Coffee house Restalk

    In a casual shop, prepare coffee and snack menu.
    You can use it freely for meetings and meetings.


    【Opening Hours】
    From 10:00 to 15:00

    〔Lunch time〕
    11: 30-15: 00(LO 14:00)

    • Curry & Salad Lunch
      "Lunch time", 11: 30 to 14: 00(Last order)

      Please choose from the curry recommended by the chef.
      ※salad, side dish, soup, Dessert, Each drink with buffet
      Rate
      1,200 yen
    • Pizza & salad lunch
      "Lunch time", 11: 30 to 14: 00(Last order)

      It is a freshly baked pizza baked in a dedicated pizza kiln.
      Takeout is also possible.

      salad, side dish, soup, Dessert, Each drink with buffet

      Rate
      1,200 yen
    • Pasta & salad lunch
      "Lunch time", 11: 30 to 14: 00(Last order)

      Chef's recommended pasta

      salad, side dish, soup, Dessert, Each drink with buffet
      Rate
      1,200 yen
    • Coffee house Restalk

      Business hours
      From 10:00 to 15:00

      Lunch from 11: 30 to 15: 00(LO 14: 00)